PAVILION LOUNGE BAR

The Pavilion Lounge Bar's varied lunch and dinner menu is incredibly popular with both residents and outside diners. Whether you fancy a light bite or something more substantial from our A La Carte Menu, you are sure to enjoy the friendly service and cosy atmosphere.

Opening Hours

Monday - Friday 

10.00am to 3.00pm

6.00pm to 11.00pm

Saturday & Sunday 

Open All Day 

BREAKFAST AND BRUNCH MENU 

Food Served:

10.00am till noon

Full English £9.50

bacon, sausage, mushroom and black pudding with your choice of eggs - fried, scrambled or poached & toast

Eggs Benedict £6.95

toasted English muffin, locally cured ham, poached eggs and hollandaise sauce

Eggs Florentine (V) £6.95

toasted English muffin, spinach, poached eggs and parmesan cheese

Smoked Salmon and Scrambled Egg £7.50                                      

with granary toast

Breakfast Bap £5.95              

bacon, sausage and fried egg

Fluffy French Toast £5.50

with cinnamon, banana and fresh strawberries

Omelette (V,G) £6.50

mushroom, cheese and ham

Croque Monsieur £7.50

toasted ham and cheese sandwich

ALL SERVED WITH FRESH COFFEE OR TEA

Fresh Pastries (V) £2.00

Toasted Teacake with Butter (V) £2.95

Granary or White Toast and Butter (V) £1.80

Some of your food may contain nuts, seeds or other allergens.  If you require further information, please contact a member of our restaurant team

Key to menu: (V) vegetarian, (N) Nut Free, (D) Dairy Free, (G) Gluten Free

MAY BAR MENU

SANDWICHES

Roast beef £6.95

Roast beef with horseradish, tomato and seasonal leaves

Honey roasted ham £6.95

Honey roasted ham and piccalilli on the side

Prawn £7.25

Greenland prawns with cocktail sauce and salad leaves

Tuna and red onion £6.95

Tuna flakes bound with mayonnaise and red onion

Cheddar cheese and tomato £6.95                                               

Cheshire cheddar cheese and tomato with pickle

Egg mayonnaise and cress £6.75

Locally laid free-range egg mayonnaise                          

Club sandwich £8.95

Chicken, bacon, lettuce, tomato and mayonnaise served in toasted white or brown bread

All sandwiches can be served on either white or brown bread

HOT ROAST CIABATTAS

Shropshire melt £7.95

Shropshire cheddar, spring onion and ham, grilled on ciabatta 

Tomato and panko mozzarella (V) £7.95

Panko breaded mozzarella, sliced tomato and pesto

Roast beef and horseradish £8.95

Hot roast beef with horseradish and a jug of onion gravy

Roast pork, apple and stuffing £8.95

Hot roast pork, apple sauce, stuffing and a jug of onion gravy

Roast chicken, stuffing and lemon mayonnaise £8.95

Hot roast chicken, lemon mayonnaise, stuffing and a jug of onion gravy

Fish finger and homemade tartar sauce £8.95

Beer battered white fish with homemade tartar sauce

All sandwiches and ciabattas are served with fries and our house salad

SMALL OR LARGE TRADITIONAL FAVOURITES

Gammon £7.25 / £12.95

Grilled gammon steak with fried egg or pineapple, triple cooked chips and garden peas

Ribeye 4oz £8.95 / 8oz £16.95                                                                 

Grilled ribeye of beef with garlic infused mushroom, grilled tomato, triple cooked chips 

Fish and chips £7.95 / £12.95

Battered fish served with mushy peas, homemade tartar sauce and triple cooked chips

Scampi and chips £7.95 / £12.95

Scampi served with garden peas, homemade tartar sauce and triple cooked chips

Wynnstay burger £12.95  

Grilled beef and pork burger encased in a toasted Foccacia, baby gem, tomato and red onion, chunky chips and a seasonal leaf salad

SALADS

Chicken Caesar Salad £7.95 /£11.95

Salmon Nicoise £7.95 /£11.95

Tomato, rocket and panko mozzarella salad (v) £7.95 /£11.95

Shropshire blue cheese and ham hock terrine £7.95 /£11.95

JACKET POTATOES

Jacket potato served:

with butter £6.50

with beans £6.75

with cheese and beans £7.00

with tuna and red onion £7.25

with coronation chicken £7.25

with prawns £7.50

with chilli con carne £7.95

All jackets served with a seasonal salad

STARTERS

Chefs soup of the day (V) £5.25

with golden croutons

Prawn and crab cocktail £6.95

with Marie rose sauce, tomato concasse, a brown roll and butter

Deep fried leek and goats cheese Arancini (V) £6.25

with a tomato and ale chutney, rocket and balsamic salad  

Honey and mustard ham hock rillettes £6.95

with pickled vegetables, piccalilli gel and toasted ciabatta

Seared scallops £8.50

with black pudding and belly pork bon bon, cauliflower purée and pancetta crumb

MAINS

Breaded plaice £13.95

with chive potatoes, wilted spinach, lemon and caper butter

Mediterranean vegetable and brie tartlet (V) £11.95

a puff pastry case baked with courgettes, roasted red peppers, red onion and brie with a rocket salad, buttered new potatoes, aged balsamic and red onion chutney

Roast breast of chicken (G) £13.50

with roast pepper, garlic and goats cheese wrapped in bacon with a warm salad of courgettes, asparagus, cherry tomatoes and jersey royals, basil pesto and a red pepper sauce  

Confit leg of duck (G) £13.50

with dauphinoise potatoes, haricot vert wrapped in pancetta and a black cherry sauce

Butter roasted fillet of beef (G) £24.95

with blue cheese mousse, horseradish potatoes, oyster mushrooms, creamed spinach and leek and a port reduction

DESSERTS

Glazed lemon tartlet £6.50

with crème fraiche ice cream, white chocolate crumble, candied lemon 

Rhubarb fool (V) £6.50

with layers of crème patisserie, vanilla cream and a ginger snap biscuit dark chocolate and orange mousse with toffee fudge ice cream, chocolate crumb, cocoa tuille

Dark chocolate and orange mousse £6.50

with toffee fudge ice cream, chocolate crumb, cocoa tuille

Trio of ice creams £6.50

with meringue pieces and strawberry coulis

Trio of sorbets £6.50

with meringue pieces and strawberry coulis

British and continental cheese board £7.50

with celery, apple, grapes, home made chutney and biscuits

CHILDREN'S MENU

MAINS

Battered Chicken Strips £5.95

served with homemade fries

Pork and Herb Sausage £5.95

served with creamed potatoes and gravy

Margherita Pizza £5.95

served with homemade fries

Breaded Scampi £5.95

served with homemade fries

Pasta £5.95

served with a tomato sauce and cheese

Roast Dinner £5.95

served with roast potatoes and a selection of seasonal vegetables

Ham or Cheese Sandwich £5.95

served with homemade fries

DESSERT

Ice Cream £2.50

chocolate, strawberry or vanilla with chocolate sauce


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